Three Generations 2019, Zagreus Winery, Thracian Valley, Bulgaria

Style: Spicy & Powerful

Grape Varieties: 50% Mavrud, 30% Syrah & 20% Cabernet Sauvignon

Ageing: 12 months in Bulgarian oak barrels

Tasting Notes: Deep garnet colour, multi-layered nose of spices, chocolate, leather, vanilla and toasted nuts. Rich but very elegant and supple, with notes of black fruits, truffles, cocoa, black olives and earth, long generous finish.

Food Match: Beef, venison, duck, mature cheeses