Pamid is known for its naturally low levels of phenolic compounds, tannins, and color extraction. Despite this, they believe it can yield a wine of distinct personality, preserving its delicate aromatic character. Their goal is to vinify it in a way that enhances length, density, volume, and a lingering finish.
Style: Fresh & Fruity
Grape Variety: 100% Pamid
Tasting Notes: A translucent wine in the raspberry-red spectrum. The nose opens with aromas of morello cherry, raspberry, cherry, and strawberry, subtly layered with rustic undertones. On the palate, it is fresh and balanced, with remarkable harmony and an unusually long finish for the variety.
A natural wine, made without stabilizers, added sulphites or allergens.
Food Pairing: Pairs beautifully with red meats, pasta dishes, and roasted vegetables.
| Producer | Villa Katina WInery |
|---|---|
| Style | Fresh & Fruity |
| Country | Bulgaria |
| Region | Thracian Valley |
| Vintage | 2024 |
| Grape Variety | Pamid |
| Closure | Natural cork |
| ABV | 13% |
| Size | 75cl |